Vegan Banana Bread

This is the prefect banana bread recipe! It’s light, low in sugar and healthy!
Ingredients:
- 4 bananas
- 6 dattes
- 1 orange
- 85ml plant milk
- 30g coconut oil
- 1tsp vanilla extract
- 350g all purpose flour
- 40g brown sugar
- 15g flaxseeds
- 1tsp baking powder
- 1/2 tsp bicarbonate of soda
- 1 tsp cinnamon
- 25g walnuts, chopped
Method:
- Preheat the oven at 180°C.
- In a blender mix together the wet ingredients: 3 bananas, 6 dattes, 1 orange, 85ml plant milk, 30g coconut oil (melt it in the microwave first), 1tsp vanilla extract.
- In a large mixing bowl, add the dry ingredients: 350g all purpose flour, 40g brown sugar, 15g flaxseeds, 1tsp baking powder, 1/2 tsp bicarbonate of soda, 1 tsp cinnamon. mix them together.
- Incorporate the wet ingredients with the dry ingredients slowly and mix it. add the chopped walnuts at the end.
- Pour the batter into the tin, Slice the last banana in 2 and put at the top for the topping.

6. Bake in the oven for 45min at 180°C.
And Enjoy 🙂
